| Commercial Grape And Wine Production - 14635 - FS 50600 - 002 |
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Associated Term: Fall 2015
Levels: Undergraduate, Graduate, Professional West Lafayette Campus Lecture Schedule Type 3.000 Credits View Catalog Entry Course Materials
Cross List Courses: HORT 50600 Section 002 (14636) Permission from Instructor Required Prerequisites: Undergraduate level FS 47000 Minimum Grade of D- |
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