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Purdue Self-Service

 

HELP | EXIT

Detailed Class Information

 

Spring 2015
Apr 26, 2024
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Detailed Class Information
Vegetable And Herb Production - 65823 - HORT 42200 - 002

Associated Term: Spring 2015
Levels: Graduate, Professional, Undergraduate

West Lafayette Campus
Lecture Schedule Type
3.000 Credits
View Catalog Entry
Course Materials



Registration Availability
  Capacity Actual Remaining
Seats 25 5 20
Waitlist Seats 0 0 0

Prerequisites:
Undergraduate level HORT 10100 Minimum Grade of D- and Undergraduate level HORT 20100 Minimum Grade of D- and (Undergraduate level BTNY 11000 Minimum Grade of D- or Undergraduate level BTNY 21000 Minimum Grade of D-)



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Release: 8.7.2.6