| Food Distribution - A Retailing Perspective - 64067 - AGEC 33300 - 001 |
||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Associated Term: Spring 2014
Levels: Undergraduate, Graduate, Professional West Lafayette Campus Lecture Schedule Type 3.000 Credits View Catalog Entry Course Materials
Prerequisites: Undergraduate level AGEC 31100 Minimum Grade of D- or Undergraduate level MGMT 20000 Minimum Grade of D- or Undergraduate level MGMT 20010 Minimum Grade of D- or Undergraduate level BUS A2010 Minimum Grade of D- |
| Return to Previous |
 |