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NUTR 60600 - Nutritional Biochemistry And Physiology II |
Credit Hours: 2.00. (ANSC 62600) Integration of biochemical and physiological functions of nutrients in humans and animals emphasizing post-absorptive use of nutrients as sources of energy and for the synthesis of macromolecules, emphasizing integrative metabolism in liver, muscle and adipose tissues. Offered weeks 1 - 8. Prerequisite: NUTR 60500.
2.000 Credit hours Syllabus Available Levels: Undergraduate, Graduate, Professional Schedule Types: Lecture Offered By: College of Health & Human Sci Department: Nutrition Science May be offered at any of the following campuses: West Lafayette Learning Outcomes: 1. Demonstrate knowledge of the biological basis of energy expenditure and the methodologies available for measuring energy balance. 2. Comprehend the metabolic pathways available for nutrient use 3. Develop knowledge of the role of the major organs in maintaining macronutrient homeostasis. 4. Comprehend and apply knowledge on the role of hormones and macronutrients in regulating nutrient use. 5. Comprehend, interpret and apply knowledge on integration and regulation of macronutrient partitioning during normal and abnormal physiological states. 6. Develop knowledge of and learn to apply research methods used in nutrition, including biochemical and molecular analyses, preclinical and clinical study designs, and epidemiological approaches. 7. Develop skills important to a career in nutrition and animal science, e.g. critical thinking skills, reading and discussing current scientific literature, and scientific writing. |