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| HORT 10100 - Fundamentals Of Horticulture |
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Credit Hours: 3.00. Biology and technology involved in the production, storage, processing, and marketing of horticultural plants and products. Laboratories include experiments demonstrating both the theoretical and practical aspects of horticultural plant growth and development.
0.000 OR 3.000 Credit hours Levels: Undergraduate, Graduate, Professional Schedule Types: Distance Learning, Laboratory, Lecture All Sections for this Course Offered By: College of Agriculture Department: Hort & Landscape Architecture Course Attributes: Credit By Exam, Dept Credit, Lower Division, GTC-Science, UC-Science May be offered at any of the following campuses: PU Fort Wayne West Lafayette |
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