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FS 27500 - Honors Course - Lower Division |
Credit Hours: 1.00 to 4.00. Utilized to offer a new honors course for a maximum of three years. Variable title, credit, and instructional type. Course may be repeated for credit if content and titles are different. Offered primarily to first- and second-year students. Courses offered must be approved by instructor and College of Agriculture Honors Committee. Permission of instructor required. Typically offered Fall Spring Summer.
1.000 TO 4.000 Credit hours Syllabus Available Levels: Undergraduate, Graduate, Professional Schedule Types: Distance Learning, Individual Study, Laboratory, Lecture Offered By: College of Agriculture Department: Department of Food Science Course Attributes: Honors, Variable Title, Lower Division May be offered at any of the following campuses: West Lafayette Repeatable for Additional Credit: Yes - May be repeated for a maximum of 12 credits Learning Outcomes: 1. Have critical thinking. 2. Have communication. 3. Have cultural understanding. 4. Know civic responsibilities. 5. Have professional preparation. 6. Know scientific principles. 7. Know social science principles. 8. Able to teamwork. |