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|AGR 11100 - Introduction To Agricultural And Biological Engineering Academic Programs|
Credit Hours: 0.50. An introduction to the academic programs offered in the Department of Agricultural and Biological Engineering which include Agricultural Systems Management, Agricultural and Natural Resources Engineering, and Biological and Food Process Engineering. Topics include, but are not limited to undergraduate plans of study, courses, experiential programs, internships, student organizations, career opportunities, academic policies, scholarships, and student services. Course meets during weeks 1-8.
0.500 Credit hours
Levels: Graduate, Professional, Undergraduate
Schedule Types: Distance Learning, Lecture
Offered By: College of Agriculture
Department: College of Agriculture Admin
May be offered at any of the following campuses:
Learning Outcomes: 1. Students will understand academic program options, academic rules and regulations, academic student services, scholarship offerings, career opportunities and services.