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ABE 38199 - Professional Practice Coop I |
Credit Hours: 0.00. Professional practice with qualified employers within industry, government, or small business. Permission of department required. Professional Practice students only. Typically offered Fall Spring Summer.
0.000 Credit hours Syllabus Available Levels: Undergraduate, Graduate, Professional Schedule Types: Experiential Offered By: College of Agriculture Department: Ag & Biological Eng Program Course Attributes: Coop, Full-Time Privileges, Upper Division May be offered at any of the following campuses: West Lafayette Learning Outcomes: 1. Contributes toward the student's development in the College of Agriculture outcomes related to professional preparation, critical thinking and problem solving, communication, and teamwork. 2. Contribute to program outcomes related to understanding of the engineering profession and practice, basic engineering principles, knowledge of contemporary issues, and ability to understand and practice ethical responsibility in personal and professional life. |