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Summer 2015
Mar 28, 2024
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Information Select the Course Number to get further detail on the course. Select the desired Schedule Type to find available classes for the course. The Schedule Type links will be available only when the schedule of classes is available for the selected term.

AGEC 25000 - Economic Geography Of World Food And Resources
Credit Hours: 3.00. A study of the important issues and economic decisions about worldwide resource use for food and fiber production as influenced by geography, climate, history, social institutions, national self-interest, and the environment. Typically offered Fall Spring.
3.000 Credit hours

Levels: Graduate, Professional, Undergraduate
Schedule Types: Distance Learning, Lecture

Offered By: College of Agriculture
Department: Agricultural Economics

Course Attributes:
Lower Division, UC-Behavior/Social Science, GTC-Social-Behavioral

May be offered at any of the following campuses:     
      West Lafayette



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