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| AGEC 31100 - Accounting For Farm Business Planning |
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Credit Hours: 3.00. This course emphasizes the development of procedures for providing and using data in decision making. Methods will be addressed for finding and organizing both financial and physical data to provide the business information needed in planning and control. Topics discussed include budgeting, reporting unit costs of production, measuring profitability and wealth accumulation, estimating credit needs and income tax liability, and evaluating the strengths and weaknesses of the business as the basis for improving the business. Typically offered Fall.
0.000 OR 3.000 Credit hours Levels: Undergraduate, Graduate, Professional Schedule Types: Distance Learning, Laboratory, Lecture Offered By: College of Agriculture Department: Agricultural Economics Course Attributes: Upper Division May be offered at any of the following campuses: West Lafayette |
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