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ANSC 51300 - Design Of Animal Breeding Programs |
Credit Hours: 3.00. Integration of principles of animal breeding and genetics into animal improvement programs. Emphasis is placed on the interaction among genetics, nutrition, and physiology. Typically offered Spring.
3.000 Credit hours Levels: Undergraduate, Graduate, Professional Schedule Types: Lecture Offered By: College of Agriculture Department: Animal Sciences Course Attributes: Upper Division May be offered at any of the following campuses: West Lafayette |