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| ABE 30400 - Bioprocess Engineering Laboratory |
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Credit Hours: 3.00. Laboratory course focused on bioprocessing topics such as fluid flow, mixing, rheology, hydrolysis, and fermentation of biomaterials. Students will participate in design of experiments, system set up, data collection, statistical data analysis, and presentation of results. Typically offered Spring.
0.000 OR 3.000 Credit hours Syllabus Available Levels: Undergraduate, Graduate, Professional Schedule Types: Distance Learning, Laboratory, Laboratory Preparation All Sections for this Course Offered By: College of Agriculture Department: Ag & Biological Eng Program Course Attributes: Upper Division May be offered at any of the following campuses: West Lafayette Learning Outcomes: 1. Understand and analyze the flow behavior in biological systems. 2. Understand and analyze enzymatic reasons in biological systems. 3. Understand and analyze fermentation processes. 4. Understand and analyze mixing and heat transfer in biological systems. 5. Collect and analyze rheological properties. 6. Design and safely execute experiments in a process laboratory. 7. Collection and statistical analysis of experimental data. 8. Present the results of analysis in the form of written report and oral presentation. |
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