| Special Topics - 20052 - FS 59100 - 002 |
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Associated Term: Spring 2024
Registration Dates: Oct 16, 2023 to Jan 12, 2024 Levels: Undergraduate, Graduate, Professional Attributes: Upper Division, Variable Title West Lafayette Campus Individual Study Schedule Type 0.000 TO 3.000 Credits View Catalog Entry Course Materials
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| Emerging Food Technologies - 21993 - FS 59100 - 003 |
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Associated Term: Spring 2024
Registration Dates: Oct 16, 2023 to Jan 12, 2024 Levels: Undergraduate, Graduate, Professional Attributes: Upper Division, Variable Title West Lafayette Campus Lecture Schedule Type 1.000 Credits View Catalog Entry Course Materials
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| Food And The Environment - 24683 - FS 59100 - 004 |
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Associated Term: Spring 2024
Registration Dates: Oct 16, 2023 to Jan 12, 2024 Levels: Undergraduate, Graduate, Professional Attributes: Upper Division, Variable Title West Lafayette Campus Individual Study Schedule Type 0.000 TO 3.000 Credits View Catalog Entry Course Materials
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| Food And Environment - 25454 - FS 59100 - 005 |
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Associated Term: Spring 2024
Registration Dates: Oct 16, 2023 to Jan 12, 2024 Levels: Undergraduate, Graduate, Professional Attributes: Upper Division, Variable Title West Lafayette Campus Individual Study Schedule Type 0.000 TO 3.000 Credits View Catalog Entry Course Materials
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