Food Science I - 62607 - NUTR 20500 - 001 Link Id: A3  Linked Sections Required(A2) |
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On weeks when lab meets five hours, lab prep will not be held.
Associated Term: Spring 2020 Registration Dates: Oct 21, 2019 to Jan 20, 2020 Levels: Graduate, Professional, Undergraduate Attributes: Credit By Exam, Lower Division West Lafayette Campus Laboratory Preparation Schedule Type 0.000 Credits View Catalog Entry Course Materials
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