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Class Schedule Listing

  

Spring 2014
Apr 25, 2024
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Sections Found
Commercial Food & Bev Ferm Lab - 10328 - FS 59100 - 004  Link Id: A1  Linked Section RequiredLinked Sections Required(A2)
Must be 21 years old. Dept. Permission with ID check for proof of age. Prerequisite: FS 56400
Associated Term: Spring 2014
Registration Dates: Oct 22, 2013 to Jan 20, 2014
Levels: Graduate, Professional, Undergraduate
Attributes: Upper Division, Variable Title

West Lafayette Campus
Laboratory Schedule Type
1.000 Credits
View Catalog Entry
Course Materials

Scheduled Meeting Times
Type Time Days Where Date Range Schedule Type Instructors
Class 11:30 am - 1:20 pm R Nelson Hall of Food Science 1137 Jan 13, 2014 - May 03, 2014 Laboratory Bruce M Applegate (P)E-mail, Christian E Butzke E-mail



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