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Fall 2024
Jun 17, 2024
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ABE 30400 - Bioprocess Engineering Laboratory
Credit Hours: 3.00. Laboratory course focused on bioprocessing topics such as fluid flow, mixing, rheology, hydrolysis, and fermentation of biomaterials. Students will participate in design of experiments, system set up, data collection, statistical data analysis, and presentation of results.
0.000 OR 3.000 Credit hours

Syllabus Available
Levels: Undergraduate, Graduate, Professional
Schedule Types: Distance Learning, Laboratory, Laboratory Preparation

Offered By: College of Agriculture
Department: Ag & Biological Eng Program

Course Attributes:
Upper Division

May be offered at any of the following campuses:     
      West Lafayette

Learning Outcomes: 1. Understand and analyze the flow behavior in biological systems. 2. Understand and analyze enzymatic reasons in biological systems. 3. Understand and analyze fermentation processes. 4. Understand and analyze mixing and heat transfer in biological systems. 5. Collect and analyze rheological properties. 6. Design and safely execute experiments in a process laboratory. 7. Collection and statistical analysis of experimental data. 8. Present the results of analysis in the form of written report and oral presentation.


Prerequisites:
Undergraduate level ABE 30800 Minimum Grade of D- [may be taken concurrently]

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