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FNR 54500 - Fisheries Management |
Credit Hours: 3.00. Theory and practice of fisheries management, with an emphasis on strategies utilized for the management of freshwater and marine fisheries. Application of quantitative methodologies for the assessment and manipulation of aquatic habitats, sport and commercial fish populations, and human resource users and non-users are considered, as is the setting of appropriate goals and objectives for effective, science-based management. One weekend field laboratory is required. Typically offered Fall.
3.000 Credit hours Levels: Undergraduate, Graduate, Professional Schedule Types: Lecture Offered By: Regional Campus Only Course Attributes: Upper Division May be offered at any of the following campuses: Northwest- Westville Northwest- Hammond Restrictions: May not be enrolled as the following Classifications: Sophomore: 45 - 59 hours Sophomore: 30 - 44 hours Freshman: 0 - 14 hours Freshman: 15 - 29 hours |
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