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| ANSC 32600 - Applied Non-ruminant Nutrition |
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Credit Hours: 2.00. Application of the principles of non-ruminant nutrition to the formulation and feeding of supplements and complete rations for animals; ration ingredients and substitution values; computer applications; legal aspects of feed formulation; and industry practices.
0.000 OR 2.000 Credit hours Syllabus Available Levels: Undergraduate, Graduate, Professional Schedule Types: Distance Learning, Laboratory, Lecture All Sections for this Course Offered By: College of Agriculture Department: Animal Sciences Course Attributes: Upper Division May be offered at any of the following campuses: West Lafayette Learning Outcomes: 1. Become proficient in basic diet formulation. 2. Develop a better understanding of how basic non-ruminant nutrition principles are applied to solve "real world" nutritional challenges. 3. Develop independent problem-solving skills. 4. Improve written and oral communication. 5. Increase computer proficiency. Prerequisites: Undergraduate level ANSC 22100 Minimum Grade of D- |
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