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Detailed Course Information

 

Spring 2020
Mar 28, 2024
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AGR 10800 - Agriculture Technology And Innovation
Credit Hours: 1.00. The course will cover a broad range of innovations and technologies involved in the agricultural industry. The broad topics covered in this class will discuss development of latest technologies assisting in increase in yield, production and efficiency of agricultural systems. This may include, but is not limited to topics regarding environmental protection, plant production, livestock systems, and agricultural machinery. Typically offered Fall.
1.000 Credit hours

Syllabus Available
Levels: Undergraduate, Graduate, Professional
Schedule Types: Distance Learning, Lecture

Offered By: College of Agriculture
Department: College of Agriculture Admin

Course Attributes:
Lower Division

May be offered at any of the following campuses:     
      West Lafayette

Learning Outcomes: 1. Demonstrate an understanding of technological advancements in areas of: a). Environmental protection; b). Plant production; c). Livestock systems; d). Agricultural machinery. 2. Demonstrate an understanding of innovation processes and commercial development. 3. Communicate an understanding of several agricultural systems. 4. Explain some history of agricultural developments. 5. Appreciate the land grant system and recall specific examples of Purdue impact on global agriculture. 6. Improve ability to critically evaluate sources of information. 7. Connect to your academic program.


Restrictions:
Must be enrolled in one of the following Colleges:     
      Exploratory Studies
      College of Agriculture
Must be enrolled in one of the following Classifications:     
      Freshman: 15 - 29 hours
      Freshman: 0 - 14 hours

Corequisites:
AGR 10100

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