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Detailed Course Information

 

Summer 2015
Mar 29, 2024
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Information Select the desired Level or Schedule Type to find available classes for the course.

AGEC 68500 - Advanced Quantitative Methods For Decision Making Under Uncertainty
Credit Hours: 3.00. Explores key areas of risk management of the food and agricultural firm, including price, production, strategic, regulatory, technology, market/competitor, political, financial, and exchange rate risk. Contemporary tools, such as score carding, decision trees, and real options are introduced for quantifying and managing uncertain decisions. Prerequisite: EMBA Food Agr Business majors only. Permission of department required. Typically offered Fall.
0.000 OR 3.000 Credit hours

Levels: Undergraduate, Graduate, Professional
Schedule Types: Distance Learning, Lecture

Offered By: College of Agriculture
Department: Agricultural Economics


May be offered at any of the following campuses:     
      West Lafayette Continuing Ed
      West Lafayette

Restrictions:
Must be enrolled in one of the following Levels:     
      Graduate
Must be enrolled in one of the following Majors:     
      Emba Food Agr Business

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