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Spring 2015
Mar 29, 2024
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FNR 35100 - Aquatic Sampling Techniques
Credit Hours: 3.00. An introduction to laboratory and field sampling methods in aquaculture, limnology, and fisheries biology. Emphasis will be placed on the proper use of laboratory equipment and sampling gears, as well as the development of sampling protocols for collecting representative, non-biased fisheries and aquatic sciences data. Typically offered Spring.
0.000 OR 3.000 Credit hours

Syllabus Available
Levels: Undergraduate, Graduate, Professional
Schedule Types: Distance Learning, Laboratory, Lecture
All Sections for this Course

Offered By: College of Agriculture
Department: Forestry and Natural Resources

Course Attributes:
Upper Division

May be offered at any of the following campuses:     
      West Lafayette

Learning Outcomes: 1. Demonstrate use of the scientific method to identify problems, formulate hypothesis tests, conduct and analyze data, and derive conclusions. 2. Demonstrate critical thinking by using evidence-based information to develop sound responses to complex problems. 3. Demonstrate proficiency in their chosen discipline that incorporates knowledge, skills, technology, and ethics.


Prerequisites:
Undergraduate level FNR 24200 Minimum Grade of C- and (Undergraduate level MA 22300 Minimum Grade of C- or Undergraduate level MA 23100 Minimum Grade of C- or Undergraduate level MA 16010 Minimum Grade of C-) and (Undergraduate level STAT 30100 Minimum Grade of C- or Undergraduate level STAT 50300 Minimum Grade of C-) and Undergraduate level FNR 25200 Minimum Grade of C- [may be taken concurrently]

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