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AGRY 30500 - Seed Analysis And Grain Grading |
Credit Hours: 2.00. A practical study of factors influencing commercial grain quality and purity of seed lots. Training in the ability to recognize crop products for their market worth by knowing defects that reduce grain quality. Purity analysis of seed lots will be performed. In-depth identification of 200 crops and weeds important to United States agriculture. Intercollegiate crops judging is a portion of the subject matter discussed. Typically offered Fall.
2.000 Credit hours Levels: Graduate, Professional, Undergraduate Schedule Types: Distance Learning, Laboratory Offered By: College of Agriculture Department: Agronomy Course Attributes: Credit By Exam, Upper Division May be offered at any of the following campuses: West Lafayette |
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