Commercial Poultry Management - 14888 - ANSC 44500 - 001 |
For this offering of ANSC 44500 you must enroll in schedule types: |
Lecture (LEC) | Laboratory (LAB) |
CRN | Sec | Type | Cred | Cap | Act | Rem | Days | Time | Dates | Location | Instructor | Notes | |
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Choose one of these Lecture sections: | |||||||||||||
14888 | 001 | LEC | 3 | 26 | 13 | 13 | MW | 11:30-12:20pm | Jan08-Apr27 | CRTN 1059 | Fraley, GS Oluwagbenga, EM |
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    And choose one of these Laboratory sections: | |||||||||||||
14889 | 002 | LAB | 0 | 13 | 6 | 7 | M | 12:30-3:20pm | Jan08-Apr27 | CRTN 1059 | Fraley, GS Oluwagbenga, EM |
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14891 | 003 | LAB | 0 | 13 | 7 | 6 | W | 12:30-3:20pm | Jan08-Apr27 | CRTN 1059 | Fraley, GS Oluwagbenga, EM |