Commercial Poultry Management - 12125 - ANSC 44500 - 002 |
For this offering of ANSC 44500 you must enroll in schedule types: |
Lecture (LEC) | Laboratory (LAB) |
CRN | Sec | Type | Cred | Cap | Act | Rem | Days | Time | Dates | Location | Instructor | Notes | |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Choose one of these Lecture sections: | |||||||||||||
12125 | 002 | LEC | 3 | 20 | 5 | 15 | TR | 12:30-1:20pm | Jan13-May03 | ASTL 100 | Hester, PY | ||
    And choose one of these Laboratory sections: | |||||||||||||
12124 | 001 | LAB | 0 | 20 | 5 | 15 | T | 1:30-3:20pm | Jan13-May03 | ASTL 100 | Hester, PY |